From veganfoodandliving.com
Finding the perfect vegan showstopper just got easier thanks to Oggs’ vibrant rhubarb and custard-inspired cake, now available in the Sainsbury’s bakery aisle
When shopping for a milestone birthday or a particularly ambitious afternoon tea, the hunt for a high-quality vegan cake often leads to the same old chocolate or vanilla options.
However, the plant-based bakery experts at Oggs are shaking up the supermarket aisles with an indulgent, triple-layered cake that combines nostalgic flavour with contemporary looks.
The brand’s latest innovation draws inspiration from the classic British sweet shop, reimagining a childhood favourite in its Oggs Rhubarb & Custard Celebration Cake. This vibrant pink showstopper was designed to prove that ‘kindness’ and ‘decadence’ are by no means mutually exclusive.
The cake features three layers of soft, airy sponge layered with tangy rhubarb jam and silky custard-flavoured icing. It’s covered in a dreamy pink rhubarb frosting, finished with elegant icing drops, a sharp rhubarb drizzle, and a scattering of freeze-dried raspberry pieces for a touch of tartness.
Image © Oggs/Vegan Food & LivingWhere to buy the Oggs Rhubarb & Custard Celebration Cake
Oggs’ Rhubarb & Custard Celebration Cake is available now at Sainsbury’s, priced at £17.00. Weighing in at over a kilogram, this massive cake offers 16 generous servings, making it ideal for parties and large gatherings.
The launch marks a significant step for founders Hannah and Polly, who started Oggs with the mission of creating “cakes made for moments that matter.” By focusing on a “deliciously homemade” taste and texture, the duo aims to encourage people to step away from their screens and reconnect over a slice of something special.
For those who want to add sweetness and style to their next gathering, the Oggs Rhubarb & Custard Celebration Cake is currently available in the bakery aisle in selected Sainsbury’s stores, ready to be the ‘main character’ of your next dessert table.
https://www.veganfoodandliving.com/news/oggs-rhubarb-custard-celebration-cake-sainsburys/

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